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Make your Mothers Day Brunch reservations today! 10:30 am to 3:00pm

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Pesciolino Osteria is taking the Coronavirus very seriously 

We thank you for your support! 
John & Maura Mathias, proprietors

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Burnt Orange Pana Cotta
2 reviews
$6

Burnt Orange Pana Cotta

20002

rich vanilla-orange custard base topped with a contrasting layer of hard caramel and orange

 
Zarlengo's Gelato
$7

Zarlengo's Gelato

00000

locally made. Chef's choice selection

salted caramel or Mint chocolate Chip

 
Tiramisu
2 reviews
$8

Tiramisu

40013

espresso soaked lady fingers, sweet mascarpone & cacao

 
Amaretto Chocolate Mousse Cake
2 reviews
$8

Amaretto Chocolate Mousse Cake

30003

rich creamy dark chocolate mousse atop a chocolate amaretto cake, caramel & whipped cream

 
Brown Butter Mascarpone Cake
3 reviews
$8

Brown Butter Mascarpone Cake

30003

rich buttery cake, whipped lemon mascarpone, honey, toasted almonds

 
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Pesciolino Osteria
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