Italian Classics

slow braised pork shoulder with garlic, rosemary, corn cobs, wine, stock served with corn salsa, roasted cannollni bean ragu and natural jus

organic chicken breast, seasoned parmesan bread crumbs, pan fried topped with parmesan cream, basil pesto, bruschetta tomatoes over roasted tomato sauce

organic chicken breast, fresh lemon, garlic, capers, white wine, parsley butter

slow braised boneless beef short rib in chianti wine, garlic, tomatoes, herbs until fork tender served over creamy parmesan polenta

organic chicken breast, garlic, cremini & portabella mushrooms, figs, marsala wine, touch of cream